Monday, May 14, 2012

Menu and Recipes for a Vegetarian Barbecue

To my knowledge, barbecues are not commonly done at households in India. But in North America it's a popular activity performed at home during the summer. Since Mom and Dad are visiting me this summer and since they are vegetarian, I decided to hold a vegetarian barbecue this Mother's day.
I used to think that barbecues were only meant for meat. But when I started exploring vegetarian options for the grill, I realized that there were so many things that could be on the menu.
Happy Mother's Day from our family to yours!

1. Barbequed corn (desi style bhutta) smeared with Chaat masala and lemon juice
2. Vegetarian patties/burger with fresh tomato, lettuce, onion rings, and mayonnaise.
3. Paneer tikka
4. Ceaser or Tossed salad
5. Oven roasted potatoes
6. Fresh Cut Fruits
7. Home made fruit juice

Any other vegetarian barbecue ideas? 

3 comments:

T. S. Bazelli said...

Some of my favorite things grilled on the barbeque are marinated portabello mushrooms, peppers, zucchini, and eggplant. Throw it on bread or pita with some cheese, and I never miss the meat! Also some people grill pineapples, or peaches. Grilled fruit makes a nice desert with some ice cream ;)

T. S. Bazelli said...

Some of my favorite things grilled on the barbeque are marinated portabello mushrooms, peppers, zucchini, and eggplant. Throw it on bread or pita with some cheese, and I never miss the meat! Also some people grill pineapples, or peaches. Grilled fruit makes a nice desert with some ice cream ;)

Priya said...

Fabulous collections,lovely menu list.

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