Thursday, April 28, 2011

Pilaf/Pulav

1. 2 cups rice
2. Salt to taste. I added appx 2 tsp
3. 2 tsp ghee
4. 1/2 to 3/4 tsp red chili powder
5. 1/4 tsp turmeric powder
6. 1 heaping tsp coriander powder
7. 1 tsp MDH biryani masala
8. 3/4 diced green bell pepper
9. 1 cup frozen vegetables
10. 1 tsp garam masala

Instructions:
1. Wash rice.
2. Add all ingredients above and cook in a rice cooker.

Voila. A one meal dish is ready!
Serve with a side of cucumber or yogurt. This is perfect comfort food. Exactly what I need when I am running a busy schedule or traveling! Like now, and the reason for my intermittent posts.
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6 comments:

  1. aipiApril 28, 2011 at 10:12 PM

    A classic Sunday brunch- looks YUMMO :)
    US Masala

    ReplyDelete
  2. chef and her kitchenApril 28, 2011 at 10:54 PM

    This looks like a super quick one..no frying no sauteing...sounds good...

    ReplyDelete
  3. Priya SureshApril 29, 2011 at 1:39 AM

    Would love to have this pulao for my lunch,delicious!

    ReplyDelete
  4. Nandinis foodApril 29, 2011 at 8:12 AM

    What a classic dish for lunch...Nice recipe...

    ReplyDelete
  5. Prathima RaoApril 29, 2011 at 9:09 PM

    Simple, flavorful & looks inviting!!
    Prathima Rao
    Prats Corner

    ReplyDelete
  6. AnonymousMay 2, 2011 at 5:32 PM

    Yummy looks so so good!

    ReplyDelete