I've always wanted to be able to cook perfectly juicy chicken breasts. I've been experimenting for the last couple of tries and f...

I loved this one. It's been adapted from various online sources (too many to list here). I doubted how good it would turn out because...

Uttapam is a South Indian delicacy made of rice and lentils. In the modern day, Uttapam is also made using semolina as it cuts down on t...

This one is my favorite. It fits with my diet and adds flavour to my food. What more can I ask for? It's a perfect condiment for idli...

Have you heard of Methu Vada? This is a counterpart from the corn family. It's a Gujarati delicacy and my MIL's recipe. Deep frie...

In my quest to cook with Oats, I am discovering new and easy recipes. I am loving this new side of culinary feasts that I had missed on f...

In allegiance to Oats, this one is fanasty food for health freaks hands down. And good timing on this one as the temperature dips below f...

A figment of my imgination, this recipe is goodness revealed. No sugar, No diary, No gluten. A wholesome and nutritious one pot bowl of co...