![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjB9wipIGkNOtH5hA5VMjBB-LZBHXBQO5OnEDk3AX3PgozCh-ckG94L7jyhq63LADA62ucHA8PcqhwuJjmeowCb3ZfRbFAKVgRLeV96_61LFPzcVgYxbhlqgiBU2zSoA1D3vafRUPdM-Bk/s400/IMG_0892+copy.jpg)
1. 1.5 cup Sweetened Kesar(Saffron) Mango pulp
2. 1/2 cup water
3. 1.5 cup plain yogurt
4. 1 cup milk
1. 1 tablespoon sugar
Instructions:
1. Mix everything together and blend in a mixer for few minutes.
Serve chilled. (I didn't get to drink this chilled because of my cold. Sob sob).
Lovely and refreshing - Mango heaven galore!
BTW The yellow daffodil comes from the Tulip festival held last week in Seattle, US.
7 comments:
Mango shake looks very delicious..i can take that glass any time of the day..
Thanks for sending Kada to the event
Happy Mother's Day !!
One of ma fav drink..:)..Tulip looks lovely..:)
awesome.....i also made it sometime back!!!! Looks yumm!
Lovely milk shake.
A bit busy as mom is here and kid is down with fever :(
I absolutely love this drink.Nice shot!
what a lovely photograph that yellow tulip so complements the mango lassi...........and anything with mango is a hit with me. i think you make a mean mango lassi........ive never added mild to it before but ill try your version
Nice Click... looks yummy
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